We explored the effect of an 8-week heart-targeted dietary program, consisting of three nutrient-dense foods, which provided nearly 100% of the daily need for each vitamin and mineral, except sodium and chloride.
In exchange for free food and a blood pressure monitoring device, 7 hypertensive participants provided weekly, self-reported information about blood pressure, body weight, and quality of life indicators.
Bell S, Baker RA, Marsland C. Effect of a Heart-Targeted Dietary Program on Blood Pressure: Summary Data and a Series of Case Reports. Med J Clin Trials Case Stud.2018;2(11):1-9.
Sign up to get the latest on sales, new releases and more…